My life as being a kid had embedded some deep core wounds which i had spent the most of my entire life at that point diving deeply into on the side of my hospitality career. And a chef’s job is not by far the most cohesive environment for healing.
I really thought about being free of the suffering. Hospitality had been a vehicle for me to make money, find out about the world & travel. On the side I might travel from your North of Australia in winter season, for the southern parts for that summers concentrating on farms in between. It was an endless summer of finding individuals to learn different healing modalities & bodywork from, at the same time employed in idyllic locations just like the wilderness of Tasmania in eco lodges, the deserts of Australia.
I set my 1975 4WD Land Rover Series 3 with solar panels, 3 batteries, and kitchen within my trailer, and that i would go and do vision quests within the desert for 40 – 60 days asking questions in deep contemplative states to find answers about life no-one was capable of help me to with. I traveled All that mighty land called Australia over 20 years doing work in the best restaurants in Australia as well as the world.
I even worked in a fine dining restaurant within the desert which was booked 2 weeks ahead of time & was the Sommelier selling wines approximately Au$4400 per bottle! After all, what a ride. A number of the those who own these places inspired me incredibly and i also cannot thank them enough. One chef, Stefano de Pieri wasn’t also a qualified chef and had his very own T.V channel and one of the best restaurant on earth. Mind blown I was thinking damn, you simply need passion in life and motivation.
The abundance of organic tropical fruits and vege’s simply makes Bali the perfect training ground to your Raw Food Certification. Your creative mind and noble body is going to be left nourished, activated and inspired. Whether you would like to open a Café, expand your existing chef skills and give a few raw food items to your existing menu or perhaps to get ready healthful meals in your own home for the friends and relations, we will meet where you are at. You will end up professionally and intimately taught raw combinations and variations of several of your own favorite dishes and desserts, combined with the nutritional benefits and what to do in the home using your local produce. You’ll be using the required kitchen tools for preparing these delights as part of your on the job training when you gain confidence and comprehension of the Raw Living Foods Kitchen. Join us for the Raw Food Certification course in Bali.
Our vision is always to present our clean fresh vibrant living raw foods many came to experience from your retreats, in a restaurant environment, support the growing healthy raw food community in Ubud the largest on the planet per square meter & carry on and educate & inspire our students from the training’s. So now you don’t need to do our retreats or trainings to obtain a taste of the goodness
The better I learnt about creation of our foods, the greater I realized how messed up things were. I took focus on a chicken-processing farm for 6 weeks to really see exactly what is going on. What did I learn? We are really disconnected to what is in fact happening. And once we see cuts of meat all cleaned and bleached in the supermarkets or shipped to our establishments, what we are missing and not connecting to is actually all the suffering that comes with it. And That I don’t just mean the animals, for sure that’s obvious. But the people who work in these places have severe mental illness. They are individuals who usually do not match society, cannot hold a conversation with “normal” folk. Cannot turn up to function all dressed sharp whilst keeping it together. Nope, these individuals require our help.